Is Sugar Really Bad for You? It Depends

New food labels will require manufacturers to list the added sugars in foods. But is the sugar added to foods really more harmful than the sugars found naturally in foods?
By ANAHAD O'CONNOR from NYT Health http://ift.tt/1Ye92bg
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Corn Syrup and Sweeteners, Diet and Nutrition, Food, Fruit, Labeling and Labels (Product), Obesity, Soft Drinks, Sugar, Triglycerides
Source The New York Times
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